500 Ways to Eat Like a Local
English

About The Book

<p><strong style=background-color: rgba(255 255 255 1); color: rgba(15 17 17 1)>Digest the intriguing culinary history behind regional food specialties like the Philly cheesesteak the Chicago-style hot dog and Nashville hot chicken as well as hyperlocal delicacies such as the Juicy Lucy burger Hangtown fry and shoofly pie.</strong></p><p><br></p><p><span style=background-color: rgba(255 255 255 1); color: rgba(15 17 17 1)>Whether you're planning for your next road trip or fascinated by gastronomical lore this book is your guide to the regional foods of the United States dishes that are only found in certain parts of the country or are connected to a particular place where they originated.</span></p><p><br></p><p><span style=background-color: rgba(255 255 255 1); color: rgba(15 17 17 1)>Explore the 16 different styles of pizza across the U.S. and discover the distinctions between barbecue in St. Louis Kansas City Memphis Texas and the Carolinas. Plus unearth fascinating tales like:</span></p><ol><li data-list=bullet><span class=ql-ui contenteditable=false></span><span style=background-color: rgba(255 255 255 1); color: rgba(15 17 17 1)>The holiday specialty that state and federal agencies warn you not to eat</span></li><li data-list=bullet><span class=ql-ui contenteditable=false></span><span style=background-color: rgba(255 255 255 1); color: rgba(15 17 17 1)>The familiar cookie with a surprising origin that drove two cities to the courtroom</span></li><li data-list=bullet><span class=ql-ui contenteditable=false></span><span style=background-color: rgba(255 255 255 1); color: rgba(15 17 17 1)>The popular snack made famous by a well-known sports broadcaster</span></li><li data-list=bullet><span class=ql-ui contenteditable=false></span><span style=background-color: rgba(255 255 255 1); color: rgba(15 17 17 1)>The dessert invented by a baker at a nationwide grocery chain</span></li></ol><p><br></p><p><strong style=background-color: rgba(255 255 255 1); color: rgba(15 17 17 1)>500 Ways to Eat Like a Local</strong><span style=background-color: rgba(255 255 255 1); color: rgba(15 17 17 1)> is perfect for fans of Roadfood or for anyone planning a visit to an unfamiliar part of the U.S. Those who seek out local foods will gain a more delicious experience of their destination that will stimulate their appetite for a return visit.</span></p><p><br></p><p><strong style=background-color: rgba(255 255 255 1); color: rgba(15 17 17 1)><em>Includes more than 1000 restaurant suggestions plus map illustrations of the country's regional pizzas burgers pies and more!</em></strong></p>
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