Pig Raising: A Manual for Pig Clubs

Pig Raising: A Manual for Pig Clubs by James Henry Greene and Aretas Wilbur Nolan serves as an essential guide for aspiring pig farmers and youth involved in agricultural clubs. The book covers a wide range of topics including the selection of breeds proper feeding practices and health management. It emphasizes the importance of understanding pig behavior and welfare providing practical advice that helps readers develop their skills in pig husbandry. This manual is particularly valuable for 4-H and FFA members offering insights that can lead to successful projects and competitions.In addition to practical care techniques the authors delve into the economic aspects of pig raising discussing market trends and the financial implications of raising pigs. They provide guidance on record-keeping and the importance of understanding the business side of livestock farming. The book is filled with illustrations and charts that enhance the learning experience making it accessible for readers of all ages. Overall it serves as a comprehensive resource for anyone interested in pig farming fostering a deeper appreciation for this vital agricultural practice. ***