A PASSION FOR COOKING
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About The Book

<blockquote><span style=background-color: rgba(0 0 0 0); color: rgba(83 90 98 1)>The purpose of this book is to share culinary knowledge. It is intended to serve as a reference for everyone from beginners to professionals offering some of the best recipes compiled in one volume. The sections facilitate an easy way to navigation. You will also find a selection of traditional recipes and popular everyday options.</span></blockquote>
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