A Queen''s Delight is a book that delves into the art of preserving conserving and candying various fruits and flowers. The book provides detailed instructions on how to preserve fruits like pears grapes quinces and more. It also includes recipes for making perfumes distilling waters and creating various confections. The book offers a glimpse into the culinary practices of the 17th century providing readers with a unique perspective on food preservation and flavor enhancement. With a focus on natural ingredients and traditional methods A Queen''s Delight offers a wealth of knowledge on creating delicious treats and fragrances from simple ingredients.
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