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About The Book
Description
Author
Claire Cabot Is A Freelance Writer And Researcher. She Became Fascinated With The Plethora Of Ingredients Available To 21St Century Cooks And Decided To Combine Her Love Of Cooking With Food History. The Result Gives The Reader Delicious Recipes With Interesting Facts. Claire Lives In Beverly Farms Massachusetts With Her Husband Sam Who Is Her Official Taster! Between Them They Have Four Children
Piracy-free
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Details
ISBN 13
9781499046304
Publication Date
-16-07-2014
Pages
-206
Weight
-286 grams
Dimensions
-152x229x11.98 mm
