A STUDY ON THE ROLE OF DIET ON HOSPITALIZED RENAL PATIENTS AT GSL HOSP

About The Book

DEVASRI PILLA is working as a Lecturer in Food Science & Technology Department at Maris Stella College (Autonomous) Vijayawada Andhra Pradesh India. Ms. P. Devasree besides teaching has been guiding undergraduate students in the field of Food Science & Technology Clinical Nutrition. She is enthusiastic towards Research & Publications and Passion towards work. She received Proficiency award with Gold Medal in Clinical Nutrition and She is also College topper for the year 2018-2020 at Ch. SD. St. Theresa's College for Women(Autonomous)Eluru West Godavari district Andhra paradesh India. Aspirant of SET UGC-NET.
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