<p>A Textbook of Bacteriology by Philip Hanson Hiss originally published in 1918 offers a comprehensive overview of bacteriology during the early 20th century. This historical textbook details the methods of studying bacteria their classification and their role in various diseases. The text provides insights into the development and understanding of germ theory and the emerging field of microbiology. It covers essential topics such as bacterial morphology physiology and the techniques used for identifying and culturing different types of bacteria. While reflecting the scientific knowledge of its time this book remains a valuable resource for those interested in the history of science and medicine and the evolution of bacteriological studies.</p><p>This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact and remains as true to the original work as possible. Therefore you will see the original copyright references library stamps (as most of these works have been housed in our most important libraries around the world) and other notations in the work.</p><p>This work is in the public domain in the United States of America and possibly other nations. Within the United States you may freely copy and distribute this work as no entity (individual or corporate) has a copyright on the body of the work.</p><p>As a reproduction of a historical artifact this work may contain missing or blurred pages poor pictures errant marks etc. Scholars believe and we concur that this work is important enough to be preserved reproduced and made generally available to the public. We appreciate your support of the preservation process and thank you for being an important part of keeping this knowledge alive and relevant.</p>
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