Advancement of GI-Science and Sustainable Agriculture
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English

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<div><div>This book describes the contributing aspects of contemporary developments related to sustainable agricultural resources and assessment of sustainable agriculture in developing nations. The issues like food crisis and declining agro-productivity post-pandemic food security zonation and mapping technique viewing food crisis biotechnology and sustainable agricultural scaling hunger indices health hazard and food crisis changing climate and food availability consumer load and fertilizer usage growing demand and increasing usage of harmful chemical in agro-fields are regarded as serious concerns. Thereafter the scope of sustainable agricultural potentiality (SAP) modeling amidst the arena of deforestation and encroachment of new cultivable land impact of pandemic on sustainable agriculture using wastewater as non-sustainable agricultural practice applying geospatial techniques on extreme weather susceptibility and agro-production soil erosion and poor agricultural production questioning shifting cultivation on the issue of sustainability meteorological drought and irrigational gaps occupational mobility and loss of agricultural heritage farm-excreta burning and air quality index (AQI) GI-Science and sustainable agro-management community preparedness in food crisis management multi-criteria hunger index (MCHI) climate change declining sustainable agro-production are worth some.</div><div> </div><div>Almost the entire world has recently suffered from several natural and human-induced problems among which food crisis and unsustainable agriculture throw significant challenges to human society. Contrastingly if modern technology and means with advanced monitoring and calibration methodology and policy guidance can help it will undoubtedly reduce half of the world's problems and ensure the future survival of human society. In addition this approach also can minimize the other partially linked problems like climate change and food shortage livelihood crisis environmental refugees international trade balance global food supply chain interruption the ever-expanding gap between rich and poor and so on. Therefore properly nurturing the knowledge on the application of GI-Science for an agriculturally sustainable society and their monitoring and management can curtail the gap between science policy and the ground-level scenario concerned.</div></div>
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