The Vol. 6 of this Book Series contains 21 chapters written by 94 contributors-experts from universities and research centres from 21 countries: Argentina Austria Brazil China Czech Republic Denmark Finland France Germany India Italy Japan Mexico Poland Romania Russia Slovenia Switzerland Thailand UK and USA. This volume is devoted to various chemical sensors (sensors for various gases nucleic acids organic compounds nanosensors etc.) and biosensors. This book ensures that our readers will stay at the cutting edge of the field and get the right and effective start point and road map for the further researches and developments. By this way they will be able to save more time for productive research activity and eliminate routine work. With the unique combination of information in this volume the 'Advances in Sensors: Reviews' Book Series will be of value for scientists and engineers in industry and at universities to sensors developers distributors and end users.
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