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Piracy-free
Assured Quality
Secure Transactions
Fast Delivery
Sustainably Printed
Delivery Options
Please enter pincode to check delivery time.
*COD & Shipping Charges may apply on certain items.
Review final details at checkout.
About The Book
Description
Author
Using the world-class ingredients of the Kenai Peninsula Ony Worel brings these beautiful local flavors into both traditional dishes and her own creations. This collection showcases the best recipes from Worels kitchen including many well-loved dishes from her live radio show The Galley Wenchs Cooking Show. Discover the secrets of the Blushing Wench the rich savory taste of Fireweed Stew and time-tested ways of preparing moose and local seafood on this culinary adventure through the best that Alaska brings to the table.
Details
ISBN 13
9781734955002
Publication Date
-24-04-2020
Pages
-96
Weight
-230 grams
Dimensions
-152x229x6.93 mm
