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About The Book
Description
Author
Humans are designed by evolution to adjust our feeding behaviour and food technology to meet the demands of a wide range of environments through social and experiential learning. Kristen J. Gremillion demonstrates how these evolutionary processes have shaped the diversification of human diet over several million years of prehistory.
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Details
ISBN 13
9780521727075
Publication Date
-19-05-2011
Pages
-198
Weight
-276 grams
Dimensions
-151.89x228.09x10.77 mm
