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by
E. Lück
English
Paperback
₹9893
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About The Book
Description
Author
Antimicrobial Food Additives: Characteristics - Uses - Effects by E. Lück G.F. Edwards published by Springer Berlin Heidelberg stands as a beacon of knowledge and inspiration. With its insightful content and engaging narrative style this book transcends genres offering something valuable for every reader.
Piracy-free
Assured Quality
Secure Transactions
*COD & Shipping Charges may apply on certain items.
Review final details at checkout.
₹9893
Out Of Stock
All inclusive*
Details
ISBN 13
9783642965722
Publication Date
-14-02-2012
Pages
-304
Weight
-526 grams
Dimensions
-170x244x16.89 mm
