by
English
Hardback
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About The Book
Description
Author(s)
<p>This book deliberates recent developments and innovations in food technology in combating infectious diseases and explores advances in antimicrobial constituents and their applications in the fight against microbes. </p>
Piracy-free
Assured Quality
Secure Transactions
Delivery Options
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*COD & Shipping Charges may apply on certain items.
Review final details at checkout.
Details
ISBN 13
9781032215563
Publication Date
-20-11-2023
Pages
-180
Weight
-442 grams
Dimensions
-178x254x11.25 mm
