Banquet Function and Catering Services Procedures


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Details

ISBN 13
:
9788119677870
Publication Date
:
01-01-2025
Pages
:
260
Weight
:
530 grams
Dimensions
:
169.93x244.09x15.36 mm

About The Book

This comprehensive guide Banquet Function and Catering Services Procedures endeavors to be a beacon for professionals and enthusiasts alike navigating the nuances of orchestrating memorable events and providing top-notch catering services.This book is designed to be a companion for those embarking on this multifaceted journey offering insights protocols and best practices that encapsulate the essence of successful banquet and catering operations.The book recognizes that excellence in banquet and
downArrow

Details

ISBN 13
:
9788119677870
Publication Date
:
01-01-2025
Pages
:
260
Weight
:
530 grams
Dimensions
:
169.93x244.09x15.36 mm