English
Paperback
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About The Book
Description
Author
The book shows the reader the techniques of Nigerian and African cooking. It contains over 100 African Recipes both traditional Nigerian and modern plus expert tips on planning a successful wedding and events. All aspects of African cooking are covered including roastin boiling baking and food processing.
Piracy-free
Assured Quality
Secure Transactions
Delivery Options
Please enter pincode to check delivery time.
*COD & Shipping Charges may apply on certain items.
Review final details at checkout.
Details
ISBN 13
9780957475502
Publication Date
-05-06-2018
Pages
-180
Weight
-252 grams
Dimensions
-152x229x9.74 mm
