BEHIND THE SWIZZLE STICK : THE ART OF COCKTAILS & MOCKTAILS

<p>This book shows you how to make your drinks more consistent how to make them consistently better and how to develop delicious new recipes without taking random shots in the dark.</p><p>This book is comprised from my knowledge and experience Working Under Bar &nbsp;and restaurants in various genres .</p><p>Second it is a book for beginners.</p><p>Cocktails and mocktails are popular drinks that have been around for many years. A cocktail is an alcoholic drink made with spirits juices and other ingredients while a mocktail is a non-alcoholic version of a cocktail. This book will explore the history of cocktails and mocktails the different types of cocktails and mocktails how to make them and some of the best recipes.</p><p>My guidelines are simple</p><p>1. &nbsp; Use new techniques and technologies only when they make the drink taste better.&nbsp;</p><p>2. &nbsp; Strive to make an amazing drink with fewer rather than more ingredients.&nbsp;</p><p>3. &nbsp; Don&rsquo;t expect a guest to know how you made a drink in order to enjoy it.&nbsp;</p><p>&nbsp; &nbsp;4. Gauge success by whether your guest orders another not by &nbsp; &nbsp; &nbsp; &nbsp; whether he or she thinks the drink is &ldquo;interesting.&rdquo;&nbsp;</p><p>4. &nbsp; Build and follow your palate.</p><p>Cheers and Enjoy Your Reading !!</p><p>SHREE HANUMATE NAMAH&nbsp; !!</p>