300 Delicious Easy & Healthy Recipes for Everyone Around the WorldWhats the best way to infuse your barbecue fixings with that quintessential smoky flavor? This book explains everything you need to know-picking the right pellet flavors maximizing the potential of your smoker-grill and mastering cold-smoke and slow-roast techniques.This book features: - 300 recipes for appetizers beef lamb game pork poultry seafood soups salads and sides- Full-color photography of mouth-watering recipes- Expert advice on how to choose the best wood pellets for grilling and smoking- A temperature guide to help you cook foods to the desired doneness- Nutritional data that includes carbs calories total fat fiber and proteinGet Your Copy Today!
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