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About The Book
Description
Author
Artigo produzido a partir de análises físico-químicas das pitayas de polpas branca e vermelha. Os bioativos das pitayas analisadas obedeceram os critérios da ASSOCIATION OF OFFICIAL ANALYTICAL CHEMISTRY. Official Methods of Analysis 17. ed. Washington D. C. 2000.
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Details
ISBN 13
9783639746815
Publication Date
-07-04-2015
Pages
-72
Weight
-111 grams
Dimensions
-152x229x4.38 mm
