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About The Book
Description
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<p><strong>The guidance you need to go from absolute beginner to artisanal bread baker</strong></p><p><br></p><p>Discover how anyone can combine flour yeast water and salt to create hot and delicious bread in the comfort of your own kitchen. Filled with straightforward guidance&nbsp;<em>Bread Baking for Beginners</em>&nbsp;is the ideal bread cookbook for new bakers.</p><p><br></p><p>This beautiful bread baking guide offers a tasty collection of recipes for kneaded no-knead and enriched breads. </p><p>In addition to important info on everything from prep and proof times to key terminology and kitchen essentials you'll also get must-have tips for troubleshooting bread baking issues.</p><p><br></p><p><strong>This bread cookbook will help you master the craft of bread making so you can share homemade loaves with the people you love! Grab your copy now!</strong></p>