<p>With this unique and innovative cookbook Ethiopian-born Nebiyu Semunegus presents for your enjoyment a delectable collection of traditional Ethiopian recipes that have been in his family for many years. But he has added a fresh modern twist to each recipe so they can all be easily prepared in your kitchen today and become a favorite of your own family for years to come. Included is a large variety of both vegetarian and non-vegetarian dishes-stews roasts salads sauces and more.&nbsp;</p>
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