English
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About The Book
Description
Author
Tomato is one of the commercial crop cultivated in both in open condition and protected cultivation. Deficiency of calcium in tomato reduces quality of fruit and inturn the yield this research data will help to rectify the calcium deficiency in open field condition and polyhouse conditions with appropriate formulation and concentration. This is book will help researchers and tomato growers around the world.
Piracy-free
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Details
ISBN 13
9783330023307
Publication Date
-05-02-2021
Pages
-120
Weight
-174 grams
Dimensions
-150x220x6.77 mm
