Cautions To The Heads Of Families In Three Essays

<p>Cautions To The Heads Of Families In Three Essays by Anthony Fothergill offers insightful guidance on safeguarding family health. This treatise addresses critical aspects of household safety with essays dedicated to key concerns of the time. The first essay explores the proper methods for crafting cyder-wine providing cautionary advice to ensure a safe and palatable beverage. The second delves into the insidious 'Poison of Lead' elucidating its dangers and offering practical preventive measures. Lastly the third essay sheds light on the 'Poison of Copper' detailing its sources and imparting essential knowledge to mitigate risks.</p><p>Fothergill's work serves as a valuable historical record reflecting the health concerns prevalent in past eras while also offering timeless wisdom applicable to contemporary readers interested in food safety and environmental health. A vital read for those keen to understand historical health practices and protect their households from unseen dangers.</p><p>This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact and remains as true to the original work as possible. Therefore you will see the original copyright references library stamps (as most of these works have been housed in our most important libraries around the world) and other notations in the work.</p><p>This work is in the public domain in the United States of America and possibly other nations. Within the United States you may freely copy and distribute this work as no entity (individual or corporate) has a copyright on the body of the work.</p><p>As a reproduction of a historical artifact this work may contain missing or blurred pages poor pictures errant marks etc. Scholars believe and we concur that this work is important enough to be preserved reproduced and made generally available to the public. We appreciate your support of the preservation process and thank you for being an important part of keeping this knowledge alive and relevant.</p><br>