Chef's Kiss

<p><strong style=background-color: rgba(255 255 255 1); color: rgba(0 0 0 0.87)>There was once a Japanese chef Hiraku Shimizu. </strong></p><p><strong style=background-color: rgba(255 255 255 1); color: rgba(0 0 0 0.87)>Not very famous. Just a man with a restaurant named Jigoku. </strong></p><p><strong style=background-color: rgba(255 255 255 1); color: rgba(0 0 0 0.87)>One day he released his recipe book. And 14 days later it suddenly became a hit. </strong></p><p><strong style=background-color: rgba(255 255 255 1); color: rgba(0 0 0 0.87)>Thousands of copies were sold overnight. People lined up to interview him. His restaurant was in the news. </strong></p><p><strong style=background-color: rgba(255 255 255 1); color: rgba(0 0 0 0.87)>His recipes were everywhere. But what was inside that recipe book? Eleven recipes. He said he had created them over the past year. </strong></p><p><strong style=background-color: rgba(255 255 255 1); color: rgba(0 0 0 0.87)>Each one was a metaphorical poetic version of how he killed his victims.</strong></p>