Chesapeake Bay Cook Book

About The Book

<p>"The Chesapeake Bay Cook Book" contains a variety of seafood recipes showing how to cook Maryland and Chesapeake style dishes -- crab lobster shellfish fin fish and many more in both traditional and unexpected ways. It was written by Ferdinand C. Latrobe II (1889 - 1944) the son of Ferdinand C. Latrobe mayor of Baltimore Maryland. Ferdinand C. Latrobe II was a noted author best known for his book "Iron Men and Their Dogs."</p>
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