*COD & Shipping Charges may apply on certain items.
Review final details at checkout.
₹685
₹899
24% OFF
Hardback
All inclusive*
Qty:
1
About The Book
Description
Author
A sparkling book of essays by Nobel Prize winner Abhijit BanerjeeChhaunk oil infused with different spices lies at the heart of Indian cooking. It is just a few teaspoons but it finishes a dish and gives it its particular piquancy. The pieces in this delightful book can be seen as a literary chhaunk – a sprinkling of ideas and arguments around the social sciences which imparts its own distinct flavour.Part memoir part cookbook Chhaunk playfully uses food to talk about economics society and India