Get ready for the worlds first no-holds-barred journey through Chinas emerging wine culture. Following the tradition of great traveling sommeliers Noel Shu guides us through the misty vineyards and crowded wineries of China. A delicate interplay unfolds: The PRC struggles with wines infamous bourgeois reputation (read-million dollar wine collections seized anti-corruption crackdowns) even as the blossoming middle class gravitate toward all things Western. Cross-cultural examination ethnography travel book and tasting guide one thing is for certain once youve seen China through a glass of wine youll never see it the same again!
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