Coffee Roaster's Handbook

<p><strong>From bean to brew-a complete guide to coffee roasting for beginners and professionals alike</strong></p><p>Now you can master the art of coffee roasting-with its heavenly aromas and full-bodied flavors-all on your own. <em>The Coffee Roaster's Handbook</em> is packed with practical information for roasters of any level whether you're just getting started or you're already a coffee-roasting connoisseur.</p><p>From selecting and purchasing green coffee beans to storing and cupping your roasts this colorfully illustrated handbook has all the comprehensive roasting-related knowledge you'll need to create and enjoy your own delicious coffee. You'll find a deep dive on the science of coffee roasting tips on how to spot bean defects a how-to guide to evaluating your roasts and so much more. Now go forth and roast!</p><p><em>The Coffee Roaster's Handbook</em> includes:</p><ul><li><strong>A brief history of coffee</strong>-Learn all about the origins of coffee including primitive roasting methods its introduction to worldwide trade markets and its evolution to today.</li><li><strong>Essential roasting equipment</strong>-Explore helpful info about at-home and commercial equipment from air-popper-style roasters to large drum roasters and other important tools like thermometers afterburners and beyond.</li><li><strong>Quick reference guide</strong>-Discover an illustrated guide to roasting with a small or large drum roaster from start to finish.</li></ul></p><p>Master the art of coffee roasting with <em>The Coffee Roaster's Handbook</em>!</p>