Color Changes and Structure of the Skin of Anolis Carolinensis; Volume 10

<p><i>Color Changes and Structure of the Skin of Anolis Carolinensis</i> Volume 10 presents a detailed examination of the physiological and structural aspects of color change in the American chameleon <i>Anolis carolinensis</i>. Authored by Arthur Lester Lovett and originally published in 1920 this work delves into the mechanisms behind the lizard's remarkable ability to alter its skin color in response to environmental stimuli.</p><p>Lovett's study offers valuable insights into the cellular and structural components of the skin that facilitate these color transformations. This volume will appeal to zoologists biologists and herpetologists interested in the intricacies of reptilian biology and the adaptive mechanisms that enable survival in diverse environments. This meticulous research provides a historical perspective on early 20th-century biological studies and continues to be relevant for researchers exploring animal physiology and adaptation.</p><p>This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact and remains as true to the original work as possible. Therefore you will see the original copyright references library stamps (as most of these works have been housed in our most important libraries around the world) and other notations in the work.</p><p>This work is in the public domain in the United States of America and possibly other nations. Within the United States you may freely copy and distribute this work as no entity (individual or corporate) has a copyright on the body of the work.</p><p>As a reproduction of a historical artifact this work may contain missing or blurred pages poor pictures errant marks etc. Scholars believe and we concur that this work is important enough to be preserved reproduced and made generally available to the public. We appreciate your support of the preservation process and thank you for being an important part of keeping this knowledge alive and relevant.</p>