Combo of GLUTEN-FREE LIFE by George Jeeva Anna/Kumar Sheila Good Food Good Living and The F-Word by Kapur Mita(Set of 3 Books)

This combo product is bundled in India but the publishing origin of this title may vary.Publication date of this bundle is the creation date of this bundle; the actual publication date of child items may vary.What are the best foods to try in Singapore and Kuala Lumpur? How do you judge wines and pair them with Indian foods? What would you order in Paris if you were a vegetarian? And which cheeses would you shop for abroad if you were carrying home a hamper? These are among the many foodie questions answered by Karen Anand in her collection of food writings published over the years and compiled in this informative book. Savour the flavours from around the world and catch up on global food trends. Also enjoy the special collection of recipes from different corners of the world woven into the articles.When Jeeva was diagnosed with celiac disease she realized just how hard it was to find food that suited her. Every trip to the grocery store was an arduous exercise in reading ingredients and researching the effects of certain foods. She also discovered that gluten-free food was expensive. Jeeva understands the nightmare of living with celiac in India. To her gluten-free is neither a fad nor an allergy. It is an auto-immune disorder -- a disorder that can only be controlled not cured. This book is her journey of trying to lead a gluten-free life while dealing with a condition that goes largely undiagnosed but affects 1 per cent of the world's population. In A Gluten-free Life she unravels the secrets behind ingredients found in most foods gives practical tips on how to avoid gluten and most importantly helps us better understand celiac disease.'The F-Word makes the entire experience of enjoying food incredibly sexy! Lip- smackingly good' - Shobhaa De This book is a madcap account of a working woman who spends all day - and sometimes most of the night - juggling family friends long-distance phone calls and food. How do you serve up a nutritious yet delicious meal to a large family of individuals of varying ages and with extreme differences in taste? How can you convert a carnivore into a lover of greens? And above all what does a woman do to keep them all - partner children in-laws pals - healthy and happy at the same time without quietly going out of her mind? A chaotic culinary romp with unexpectedly tender moments The F-Word is packed with seriously good recipes to suit every taste however conservative or weird!