Complete Cajun Cookbook

About The Book

<p><strong>Cook like a Cajun with 100 authentic recipes
</strong></p><p>Cajun food has deep roots in home-style country cooking and the rich heritage of Cajun culture which combine to create unique flavors you can’t find anywhere else. <em>The Complete Cajun Cookbook</em> makes it simple to capture those flavors in your own kitchen with detailed instructions for mastering regional cooking techniques and a comprehensive collection of beloved recipes.</p><p>What differentiates this book from other New Orleans cookbooks:
</p><ul><li><strong>An overview of Cajun cooking</strong>—Get a crash course on the history of Cajun cuisine and learn how to master regional cooking techniques.</li><li><strong>Tips for stocking a Cajun kitchen</strong>—Discover the ingredients that set Cajun cuisine apart and find an easy recipe for throwing together your own Cajun seasoning.</li><li><strong>Classic and creative recipes</strong>—Explore an enticing mix of traditional favorites and modern Cajun cooking from Seafood Gumbo to Corn Maque Choux.</li></ul><p></p><p>Bring home the vibrant flavors of New Orleans with this top choice in Louisiana cookbooks.
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