<p>When most of his friends are looking forward to turkey for Thanksgiving Kishyn discovers his family's table will be filled with the flavors of Rajasthan India - fragrant dal warm ghee-soaked batis and sweet churma.</p><p></p><p>At first he's not sure if he'll like it. But as the day unfolds from watching his Mama sort food for donation to listening to Dadi's stories about Rajasthan to cooking side-by-side with his grandparents Kishyn learns that Thanksgiving isn't about what's on the table but about the love history and traditions that bring people together.</p><p></p><p>Blending the spirit of an American holiday with the heritage of an Indian kitchen <em>Cooking up Culture</em> is a warm colorful tale about family gratitude and the joy of sharing culture across generations.</p><p></p>