Cooking Wild: Taking Your Harvest From Field to Table: 3 (Journey)
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English

About The Book

No matter if its a gourmet feast or a rustic camp supper a family meal of shared wild game has always brought hunters together.- T. Edward Nickens Field & StreamMany hunters like my good friend Bob Foulkrod and I practice the eat what you harvest philosophy when hunting because we believe it is a more ethical and healthy way to live. In an effort to further this thinking I am providing a cookbook dedicated to helping you create amazing meals for your family and friends using the animals you harvest.
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1996
2038
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Hardback
Out Of Stock
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