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English
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Assured Quality
Secure Transactions
Fast Delivery
Sustainably Printed
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About The Book
Description
Author
A veritable treasure house of mouthwatering Coorg delicacies this book is the first in its kind in India. It is an indispensable and welcome addition to any culinary library be it a connoisseurs or an amateurs -- a book to utilize and cherish! A top-of-the-line culinary expert Ranee Vijaya Kuttaiah has created delectable menus for top corporate houses. She has also taught the intricacies of Coorg cuisine to the chefs of the Taj Gateway and the Taj West End Hotel Bangalore.
Details
ISBN 13
9788120721098
Publication Date
-07-12-2021
Pages
-104
Weight
-189 grams
Dimensions
-177.8x241.3x6.18 mm
