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About The Book
Description
Author
Cuisine of the Sephardim is a remarkable exploration of Sephardic Jewish cooking revealing delicious recipes and how the Sephardic Jews adapted the cuisines of their homeland drawing upon the cultural and gastronomic heritages of Spain and Portugal. This book offers historical information and a fascinating voyage into culinary history as well as a compilation of satisfying dishes. Cuisine of the Sephardim captures the indomitable spirit and brilliant cuisines that continue to seize our imaginations today.
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*COD & Shipping Charges may apply on certain items.
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₹2533
Out Of Stock
All inclusive*
Details
ISBN 13
9798875463235
Publication Date
-15-02-2026
Pages
-110
Weight
-239 grams
Dimensions
-203x254x7.59 mm
