In recent years microbial xylanases have attracted an attention of worldwide researchers and industries because of their immense industrial applications. Xylanases could be used for the juice clarification processes biobleaching bio-deinking feed improvement and for the saccharification of agro-residues. The present book gives an overview of the xylanase producing microorganisms their production processes purification characteristics of xylanases and their applications. We tried to compile the most recent literature and data related to the microbial xylanases so readers get benefited with the recent insights on the xylanases.
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