English
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About The Book
Description
Author
The following work is a study on penicillium species that contaminate food. Specifically Penicillium species are determined in corn flour for human consumption in retail centers in the city of Cusco. I am a biologist and teacher of the School of Biology of the Faculty of Sciences of the University of San Antonio Abad del Cusco - Peru.
Piracy-free
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Secure Transactions
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Details
ISBN 13
9786206417811
Publication Date
-06-09-2023
Pages
-52
Weight
-85 grams
Dimensions
-150x220x3.27 mm
