Diabetes Desserts Cookbook
English

About The Book

<p><strong>Put dessert back on the menu!
</strong></p><p>If you have diabetes avoiding carbs and sugar can be a drag—but it’s easier than you think to maintain your blood sugar and still enjoy sweets. This all-dessert cookbook was developed by a professional dietitian nutritionist with diabetes herself. Inside she shows you how to transform classic baked goods into diabetes-friendly treats that are low in carbs and high in sweet satisfaction.</p><p>What sets this book apart from other diabetes cookbooks:
</p><ul><li><strong>All your favorite flavors</strong>—Dig into 62 desserts from decadent truffles to creamy cheesecake that minimize carbs and calories without compromising on texture or taste.</li><li><strong>Carb-savvy baking tips</strong>—Learn how to swap ingredients choose the right sweeteners and use healthier toppings to punch up the flavor of these desserts.</li><li><strong>Essential nutrition info</strong>—Find complete nutritional calculations for every recipe so you can easily keep track of your carb and sugar consumption.</li></ul><p></p><p>Buy this cookbook today and discover how to manage diabetes without giving up the good stuff.</p>
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