Dreena's Kind Kitchen
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100 Whole-Foods Vegan Recipes to Enjoy Every Day
English


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1999
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About The Book

“<i>Dreena's Kind Kitchen</i> will prove to be an enduringly popular addition to personal, professional, and community library vegan/vegetarian cookbook collections.” <b>—<i>Midwest Book Review</i></b><br><br><b>From veteran cookbook author Dreena Burton comes a collection of 100 dependable and delicious plant-based recipes that everyone will love.</b><br><br>Dreena Burton has been creating plant-based, whole-food recipes for more than 20 years. Home cooks know they can trust her recipes to turn out great—and to be delicious! Now, she has created this one-stop resource for making kinder, more compassionate food choices, for other beings, for the planet, and for yourself. Whether you need weekly staple meals for your family or want a dish to wow your friends for a special occasion, <i>Dreena’s Kind Kitchen</i> has you covered with these reliable, flavorful, and healthy recipes.<br><br>You’ll find a variety of breakfasts, salads and dressings, small bites, soups, entrées, and sweets, including:<br><br>  •  Lemon-Poppyseed Muffins<br>  •  Wow ’Em Waffles<br>  •  Potato-Cauliflower Scramble<br>  •  Chipotle Chickpea Fries<br>  •  White Bean and Corn Chowder<br>  •  Pressure Cooker Quicken Noodle Soup<br>  •  Truffle-Salted Nut Cheese<br>  •  Beyond Beet Burgers<br>  •  Fiesta Taco Filling<br>  •  Italian Ratatouille <br>  •  Holiday Dinner Torte <br>  •  1-Minute Pasta Alfredo<br>  •  Crackle Blender Brownies<br>  •  Mango Carrot Cake<br>  •  Heavenly Baklava<br> <br>Dreena also shares a cooking troubleshooting section so you can boost your kitchen skills. With helpful guidance on techniques, time-saving tips, and suggestions for repurposing leftovers into delicious new dishes, this dependable resource will boost your cooking confidence and help you find success in your own plant-powered kitchen.
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