East India Vegetarian:Cookbook

The book gives you a rare insight into the plant kingdom of East India this region is the original domain for many vegetables now known the world over it is the birthplace for: citrus fruits (lemon tangerine orange lime etc). With over 150 recipes the author gives you a complete guide into the culinary world of vegetables. About the Author Shawkat Osman looked back in the past to generate interest for the future generation in East Indian & Bangladeshi food. One of his kind he wears many hats: businessman food writer anchor of the first-ever food shows on Bangladeshi television and impresario par excellence.