From acclaimed science journalist Oliver Morton comes <em>Eating the Sun</em> a fascinating lively profound look at photosynthesis nature's greatest miracle. From the physics chemistry and cellular biology that make photosynthesis possible to the quirky and competitive scientists who first discovered the beautifully honed mechanisms of photosynthesis to the modern energy crisis we face today <em>Eating the Sun</em> offers a complete biography of the earth through the lens of this common but crucial process.
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