English
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About The Book
Description
Author
<p>Published in 1988: It is the purpose of this book to outline and detail the many steps which are involved in bringing a fermentation product to market.</p>
Piracy-free
Assured Quality
Secure Transactions
Delivery Options
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*COD & Shipping Charges may apply on certain items.
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Details
ISBN 13
9780367206284
Publication Date
-30-09-2021
Pages
-236
Weight
-410 grams
Dimensions
-175x250x12.72 mm
