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About The Book
Description
Author
The aim of this study was to assess the effects of water deficit on the development of fava beans as well as to determine the coefficient of sensitivity to water deficit (Ky) in the phenological phases in a protected environment. The experiment was carried out in pots in a greenhouse covered with 15 µm thick low density polythene in the experimental area of the Teresina Agricultural College of the Federal University of Piauí (UFPI) Teresina-PI.
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Details
ISBN 13
9786207716098
Publication Date
-26-06-2024
Pages
-64
Weight
-96 grams
Dimensions
-152x229x3.89 mm
