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About The Book
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Discusses basic theory and applications of emulsion technology. This title includes details on emulsion stability and emulsification an examination on the effect of added polymers on emulsion rheology and findings on the role of repulsive forces in aqueous solubility micelle stability micro-emulsion formation and phase separation.
This volume extends the discussions of basic theory and applications featured in volumes 1-3 of this series. It includes details on emulsion stability and emulsification; an examination on the effect of added polymers on emulsion rheology; findings on the role of repulsive forces in aqueous solubility, micelle stability, micro-emulsion formation, and phase separation; and a model for microemulsions.