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English
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₹1101
₹1399
21% OFF
Paperback
Out Of Stock
All inclusive*
About The Book
Description
Author
Here Elizabeth David deals with all aspects of flour-milling yeast bread ovens and the different types of bread and flour available. The recipes cover yeast cookery of all kinds including old-fashioned spiced buns buns pancakes and muffins.
Piracy-free
Assured Quality
Secure Transactions
Fast Delivery
Sustainably Printed
Details
ISBN 13
9780140299748
Publication Date
-26-04-2001
Pages
-624
Weight
-428 grams
Dimensions
-129x198x37.1 mm
Imprint
-Penguin
