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About The Book
Description
Author(s)
<p>Enzymes are commonly referred to as biocatalysts that can catalyze many biological and chemical reactions. Due to their high specificity and catalytic efficiency enzymes have gained popularity and are frequently applied in various industries. This Special Issue includes eleven research articles and two review articles in the field of biocatalysis specifically related to biomedical cosmetic and food applications.</p>
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Details
ISBN 13
9783725805792
Publication Date
-09-04-2024
Pages
-230
Weight
-483 grams
Dimensions
-170x244x19.05 mm
