English
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About The Book
Description
Author
<p>Purpose of writing this book is to help FMCG students &amp; professionals to understand each and every aspects whether it is related to understanding concept of FMCG FMCG terminologies food supply chain food safety challenges food product market legal food regulation compliance nationally or internationally FSMS (Food Safety Management System) certification food hygiene practices and many more.</p>
Piracy-free
Assured Quality
Secure Transactions
Delivery Options
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*COD & Shipping Charges may apply on certain items.
Review final details at checkout.
Details
ISBN 13
9798223936961
Publication Date
-10-09-2023
Pages
-194
Weight
-235 grams
Dimensions
-140x216x10.45 mm
