Extension of the Food-control act. Hearings Before the Committee on Agriculture House of Representatives Sixty-sixth Congress First Session on H.R. 10376. November 7 [and 11] 1919

<p>This volume contains the official record of hearings before the Committee on Agriculture of the U.S. House of Representatives during the Sixty-Sixth Congress First Session concerning H.R. 10376 a bill for the Extension of the Food-control act. Held on November 7 and 11 1919 these hearings present detailed discussions and testimonies related to the proposed extension of wartime food control measures into the post-World War I era. </p><p>Researchers of American economic and legislative history will find invaluable primary source material documenting the debates and considerations surrounding government regulation of food supplies and distribution during a pivotal period of transition. The testimonies provide insight into the agricultural concerns and public policy considerations that shaped early 20th-century American governance.</p><p>This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact and remains as true to the original work as possible. Therefore you will see the original copyright references library stamps (as most of these works have been housed in our most important libraries around the world) and other notations in the work.</p><p>This work is in the public domain in the United States of America and possibly other nations. Within the United States you may freely copy and distribute this work as no entity (individual or corporate) has a copyright on the body of the work.</p><p>As a reproduction of a historical artifact this work may contain missing or blurred pages poor pictures errant marks etc. Scholars believe and we concur that this work is important enough to be preserved reproduced and made generally available to the public. We appreciate your support of the preservation process and thank you for being an important part of keeping this knowledge alive and relevant.</p>