English
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About The Book
Description
Author
This book provides descriptive information on fisheries and nutrition and outlines actions that could be taken to enhance the contribution of fisheries to the alleviation of malnutrition. It derives generalizations regarding the evaluation and design of fisheries projects and fisheries policies. .
Piracy-free
Assured Quality
Secure Transactions
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*COD & Shipping Charges may apply on certain items.
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Details
ISBN 13
9780367163785
Publication Date
-07-12-2020
Pages
-212
Weight
-284 grams
Dimensions
-149.1x225.04x11.49 mm
