<p><strong>A hands-on guide to the world of food science for kids ages 8 to 12 </strong></p><p>The meal on your plate has had many adventures on its way to your belly! Uncover the mysteries of the food you eat with <em>Food Anatomy Activities for Kids</em> a kids' guide to the incredible history science and culture of food. It's packed with easy-to-understand lessons fun recipes and engaging experiments to make you feel connected to the food you eat-and make your mouth happy!</p><p>Travel on a food journey around the world taste new things and learn fun facts. Find out all about foods that are foraged or farmed sweet or savory baked or preserved-and don't forget foods that you drink! Get involved by predicting the answers to questions testing your ideas and drawing conclusions just like a real food scientist.</p><p>Inside <em>Food Anatomy Activities for Kids</em> you'll:</p><ul><li><strong>Follow the life of food</strong>-Discover colorfully illustrated lessons on the history and uses of 20 different types of foods.</li><li><strong>Try awesome activities</strong>-Dive into cool experiments like preserving egg yolks with salt making butter in a mason jar and growing new fruit from leftover seeds.</li><li><strong>Think like a scientist</strong>-Grab your own notebook and write down your discoveries with the help of in-depth journal prompts after every activity.</li></ul></p><p>Take a trip through the wonderful world of food with <em>Food Anatomy Activities for Kids</em>!</p>
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