Food Consumption Pattern and Processing Practices of Kathodi Tribe

Kathodis are a primitive tribe of India. Information regarding the food consumption pattern and processing techniques of food belonging to this tribe are scanty in the literature. To fill up some of this knowledge gap the present book throws light on the food consumption pattern and traditional food processing practices followed by Kathodi tribe. The information contained in this book will be useful in the formulation of suitable development programmes for the nutritional upliftment of this tribe.